Customers can expect to immerse themselves in a specially-curated menu that explores nuances of flavors and features spectacularly plated dishes. The restaurant's ethos is based on finding joy in life by bringing joy to others, creating a warm and welcoming atmosphere for diners.

The menu at Miku Toronto features the finest and freshest ingredients, expertly crafted cocktails, and masterfully curated wine and sake offerings. Customers can indulge in a multi-sensory culinary experience that showcases the best of Aburi cuisine and innovative Japanese dishes.

Miku Toronto is located in Toronto's Harbourfront at Bay and Queen's Quay, in the Southern Financial District. The restaurant boasts over 7000 square feet of space, including a raw bar, sushi bar, and large patio, all designed with contemporary upscale decor.

Miku Toronto aims to enhance the dining experience by offering modern, expertly crafted cocktails, perfectly paired wine and sake options, and a focus on bringing joy to customers through their Ningenmi ethos. Customers can sign up for news and updates to stay connected with the restaurant.