The best way to make a reservation is to call and talk to one of us or leave a message, and we will call you back. You can also walk in, but if you know you're coming for sure and there's more than 2 of you, it's recommended to book ahead.
Some of the dishes offered include a mixed greens salad, house-made pâté, steak tartare, mussels in beef broth, bouillabaisse, mushroom risotto, crispy duck leg, Canadian Prime Beef Striploin, and a variety of cured meats and cold cuts.
Yes, there are vegetarian options available such as the mushroom risotto made with canaroli rice, exotic mushrooms, herb oil, and Reggiano parmesan or vegan cheese.
The cheese selection includes Ossau-Iraty, Brebirousse D’Argental, Chabichou du Poitou, Garotxa, Riopelle or Bête a Séguin, Tiger Blue, St. Nectaire, and Chimay rouge ale washed rind. These cheeses offer a variety of textures and flavors for cheese enthusiasts.
The atmosphere at this French restaurant is welcoming and cozy, with a focus on serving delicious French cuisine. The staff is attentive and the ambiance is perfect for a casual meal or a special occasion.