The restaurant offers contemporary Spanish dishes using fresh local ingredients and the finest European imports. Customers can expect a delicious and authentic dining experience.
As of May 11, 2024, the restaurant will be open at 12 noon on Saturdays. This allows customers to enjoy a leisurely lunch or early dinner at their convenience.
The restaurant offers a variety of classic and seasonal cocktails, craft beer, and a selection of wines from around the world. Customers can enjoy a refreshing beverage to complement their meal.
One dish that customers have raved about is the Basque cake. It is described as tasty and is a must-try for anyone dining at the restaurant. The use of fresh ingredients and traditional techniques make this dish a standout on the menu.
This restaurant stands out for its focus on high-quality ingredients and authentic Spanish cuisine. The combination of fresh local produce and imported European goods creates a unique dining experience that customers appreciate. The attention to detail in both the food and drink offerings sets this restaurant apart from others in the area.